Go to Contents Go to Navigation

Squid at S. Korean port

General 13:55 February 23, 2021
Squid at S. Korean port
Squid at S. Korean port

Squid are hung on a line to dry in the sun near a port in Pohang, a town in South Korea's southeastern province of North Gyeongsang, on Feb. 23, 2021. Koreans eat squid raw or grill it over a flame to make it crisp before eating. (Yonhap)
(END)

13:55 February 23, 2021
HOME TOP
Send Feedback
How can we improve?
Thanks for your feedback!