Dried persimmons
General
13:58 December 09, 2021
Farmer Shin Seo-sung shows off his peeled persimmons, bound and hung to dry, at a farm in Hamyang, a town in South Korea's southeast province of South Gyeongsang, on Dec. 9, 2021. Dried persimmons, called "gotgam" in Korean, are a Korean delicacy. Shin said scant rainfall and good weather this year made the region's gotgam more delicious than ever. (Yonhap)
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General
13:58 December 09, 2021
